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- An Exquisite World in Fabric and Embroidery – Fine Handcrafts Carry on the Glory of the Past (TAIPEI QUARTERLY 2018 WINTER Vol.14)An Exquisite World in Fabric and Embroidery – Fine Handcrafts Carry on the Glory of the Past Article: Zheng Jinyao Photos: Yang Zilei In the 19th century, Dadaocheng pier became a hub ...28762018-12-07
- With a Thousand Years of Wisdom – Chinese Medicinal Herbs Turn Over a New Leaf (TAIPEI QUARTERLY 2018 WINTER Vol.14)With a Thousand Years of Wisdom – Chinese Medicinal Herbs Turn Over a New Leaf Article: Chen Wanyu Photos: Lin Weikai, Wang Hanshun Dihua Street (迪化街) is pungently aromatic. The se...36402018-12-07
- Dadaocheng in the Eyes of Günter Whittome A “Must-Visit” Tour Recommendation (TAIPEI QUARTERLY 2018 WINTER Vol.14)Dadaocheng in the Eyes of Günter Whittome A “Must-Visit” Tour Recommendation Article Rick Charette Photos Yang Jiaying, Taipei City Government Department of Information and Tourism ...22172018-12-07
- Enjoy Trendy Exotic Vegetarian Cuisine (TAIPEI QUARTERLY 2018 WINTER Vol.14)Enjoy Trendy Exotic Vegetarian Cuisine Article Yang Zhihan Photos Lin Weikai, Li Zhongquan, élément ▲A creative fusion of Chinese and Western cuisines, Sichuan Spicy Dumplings uses...18852018-12-07
- TAIPEI QUARTERLY 2018 WINTER Vol.14A Hundred Years of Glory in Daodaocheng Dadaocheng was once a large grain-sunning ground in the Datong District of Taipei. Today, it carries on, blending creativity with the old-time glory of its h...12732018-12-06
- Moving Mountains: An Australian Hiker Moves in Taipei (TAIPEI QUARTERLY 2018 AUTUMN Vol.13)Moving Mountains: An Australian Hiker Moves in Taipei Article: Taiwan Scene Photos: April Chen We met up with Nathan Ray in a small park on Heping West Road (和平西路), just acros...35162018-09-11
- A Dialogue Between Ingredients and Cuisine – Interview With Taiwanippon Chef, Tatsuya Ono (TAIPEI QUARTERLY 2018 AUTUMN Vol.13)A Dialogue Between Ingredients and Cuisine Interview With Taiwanippon Chef, Tatsuya Ono Article: Chiang Hsinying Photos: Yang Jiaying Dining at the same table with others is an ...19962018-09-11
- Chef Ah Chi – Beitou Market is a Training Ground for Chefs (TAIPEI QUARTERLY 2018 AUTUMN Vol.13)CHEF AH CHI – BEITOU MARKET IS A TRAINING GROUND FOR CHEFS Article Shi Ruide Photos Lin Weikai Early one morning, Chef Ah Chi went shopping at Beitou Market. He tried to keep a low pr...24422018-09-11







